Why it works: Molasses and sugar are a kitchen classic. They rank in the top 11% of all ingredient pairs, and cooks put them together in 9,225 recipes. Both carry ethanol, which smells alcoholic, ethereal. The science ↓
Apple Pie
Ingredients
Directions
Peel and thinly slice the apples.
Pour a little molasses over the apples.
Sprinkle some sugar over them.
Grate in some nutmeg.
Place a small piece of butter on top.
Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.
Explore the science
The flavor team
The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.
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Molasses + sugartop 11% of all pairsSmell alikemoderateCooked together9,225 recipes
Shared aroma: ethanol (alcoholic, ethereal).
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Apple + nutmegtop 12% of all pairsSmell alikemoderateCooked together3,790 recipes
Shared aroma: estragole (anise, licorice).
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Apple + buttertop 14% of all pairsSmell alikemoderateCooked together8,706 recipes
Shared aroma: trans-2-nonenal (cardboard, fatty).
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Nutmeg + buttertop 16% of all pairsSmell alikemoderateCooked together24,377 recipes
Shared aroma: eucalyptol (eucalyptus, herbal).
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Sugar + buttertop 17% of all pairsSmell alikemoderateCooked together98,233 recipes
Shared aroma: guaiacol (smoky, sweet).
Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs
Swap the nutmeg
How well each one fits the dish's main ingredients (apple, molasses, sugar, butter):
- Cinnamonfits better
- Clovefits better
- Gingerfits about as well
- Nutmegthe original
Fit is the average pairing score against apple, molasses, sugar, butter. Candidates are from the same food group and used in at least 100 recipes.
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