Name: Bacon in Batter for Breakfast
Ingredients: thin slices of bacon; fritter batter; boiling lard

Bacon in Batter for Breakfast

Ingredients

thin slices of bacon
fritter batter
boiling lard

Directions

Boil the bacon and remove the rind.
Roll the bacon slices in the batter.
Fry the bacon in boiling lard until golden.
Serve alone or with fried chicken.

Recipe from a historical cookbook (Internet Archive).

Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.

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Bacon in Batter for Breakfast