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Mushrooms with Bacon

From an old cookbook · modernised transcription
From a historical cookbook (Internet Archive) · 2 ingredients
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Mushrooms with Bacon

Ingredients

Directions

  1. Fry the bacon in a chafing dish until nearly done.

  2. Add the mushrooms and fry slowly until cooked through.

  3. Serve hot.

Recipe from a historical cookbook (Internet Archive).

Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.

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