To Broil Mackerel
Ingredients
Directions
Soak the cleaned mackerel in clear water overnight.
Grease a grill or broiler rack.
Place the fish skin side down on the grill.
Broil until cooked through.
Serve with butter.
Recipe from a historical cookbook (Internet Archive).
Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.
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