Why it works: Bread and raisin are a kitchen classic. They rank in the top 17% of all ingredient pairs, and cooks put them together in 2,111 recipes. Both carry decanal, which smells soap, orange peel. The science ↓
For Bread Pudding
Ingredients
Directions
Press raisins into the bottom of a pudding dish.
Layer thin slices of buttered bread over the raisins.
Pour the custard mixture over the bread.
Bake until set.
Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.
Explore the science
The flavor team
The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.
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Bread + raisintop 17% of all pairsSmell alikemoderateCooked together2,111 recipes
Shared aroma: decanal (soap, orange peel).
Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs
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