Spare Rib
Ingredients
Directions
Prepare
Wash the spare ribs carefully.
Place them in a baking pan with water, salt, and pepper.
Cook
Cook for 30 minutes, or longer if the ribs are very thick.
Recipe from a historical cookbook (Internet Archive).
Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.
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