Laurel Recipes

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Filter by cuisine or ingredient · laurel

Cuisine

Italian Mexican Asian Indian Mediterranean American French

Protein

chicken beef pork salmon shrimp tofu

Staples

pasta rice potato bread egg flour

Vegetables

garlic onion tomato mushroom avocado spinach

Baking

chocolate vanilla cinnamon honey butter sugar

Herbs

basil ginger cilantro rosemary thyme parsley

Dairy

cheese cream milk yogurt sour cream cream cheese

130 recipes found · page 6 of 6

Sweetbreads a LA Financiere. Ris De Veau a LA Financiere. From a historical cookbook · French · 16 ingredients
Springtime Ragout of Fava, Peas and Green Garlic Recipe From Open Recipes · 16 ingredients
Red Snapper with Tomato Sauce. Red Snapper a LA S'auce Tomate. From a historical cookbook · World · 16 ingredients
Boned Turkey. Gelatine Truffee a LA Gelee From a historical cookbook · New Orleans · 21 ingredients
Real Turtle Soup From a historical cookbook · World · 25 ingredients
Prawn Soup From a historical cookbook (Project Gutenberg) · 28 ingredients
Filet of Beef Smothered with Mushrooms or Truffles. Filet De Boeuf Braise Aux Champignons, Ou Aux Truffes. From a historical cookbook · Creole · 14 ingredients
Second Course From a historical cookbook (Project Gutenberg) · 78 ingredients
Damascus Prunes, Dates, Raisins, Pomegranates From a historical cookbook (Project Gutenberg) · 53 ingredients
Finnan Haddie From a historical cookbook (Internet Archive) · 87 ingredients

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