Shrimp Recipes
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73 recipes found · page 3 of 4
- Scallops in Their Shells with Fennel and Herbs
- Fish Entrees
- Shellfish with Seaweed Butter
- Razor Clams in Borage Butter with Pickled Shallots and Pine Nuts
- Scallop Soufflé with a Shellfish Sauce, Lobster, Langoustine, Clams and Mussels.
- Soles and Fillets of Sole
- Scallops and Shrimps with Beurre Blanc, Topped with Puff Pastry
- Crab, Brown Bread and Butter
- Razor Clams with Diced Vegetables, Chorizo, Sautéed Squid and Wild Herbs
- Dressed Lobster with Asparagus
- Small White and Compound Sauces.
- All Cremat with a Little Gem, Dandelion and Watercress Salad Served with Aioli
- Braised Lobster with Chicken Gizzards, Baby Root Vegetables and White Port Sauce
- Pan-roasted Monkfish with Ginger Velouté, Poached Fennel, Shellfish and Chanterelle Mushrooms
- Pan-fried Fillet of Sea Bass, Sautéed Baby Gem Lettuce with Prawn and Chorizo 'cassoulet'
- Lobster and Crab Cocktail with Marinated Baby Fennel Salad, Sunflower Bread and Herb Mayonnaise
- Ben E
- Eggs, Macaroni, Salads, Etc
- Method of Cleaning Fresh-water Fish
- Pot Au Feu Henry IV
- Potages or Soups
- Puddings and Sauces
- Second Course
- Egg, Custards, Etc
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