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26 recipes found · page 1 of 2
- Pheasant Braised in Cider
- Pheasant Breasts Braised in Cider
- Pot Roast Pheasant Recipe
- Mushi Kiji
- Pheasant with Truffles.
- Menu Xlvi
- Pot-roasted Pheasant
- Pheasant Breast Stuffed with Apples in a Cider Vinegar and Prune Sauce
- Roast Pheasant with Braised Chicory, Quince Purée, Caramelised Walnuts and Wild Mushrooms
- Pheasant with Truffles
- Roasted Pheasant with Pommes Anna, Caramelised Carrots and Bread Sauce
- Cook's Oracle
- Peaches Preserved in Brandy
- Explicit De Coquina Que Est Optima Medicina
- Raviuoli Soup
- Clear Soups and Garnished Consommés
- Section I
- G-ame
- Damascus Prunes, Dates, Raisins, Pomegranates
- Savoury Dishes for Second Course
- Clam Soup
- Potages or Soups
- Entrees of Poultry
-
Chocolate Cream
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