Truffle Recipes

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Filter by cuisine or ingredient · truffle

Cuisine

Italian Mexican Asian Indian Mediterranean American French

Protein

chicken beef pork salmon shrimp tofu

Staples

pasta rice potato bread egg flour

Vegetables

garlic onion tomato mushroom avocado spinach

Baking

chocolate vanilla cinnamon honey butter sugar

Herbs

basil ginger cilantro rosemary thyme parsley

Dairy

cheese cream milk yogurt sour cream cream cheese

38 recipes found · page 1 of 2

Tendrons of Veal From a historical cookbook · World · 6 ingredients
Tendrons of Veal From a historical cookbook · European · 7 ingredients
Mich Turner's Penguin Pudding From Open Recipes · 6 ingredients
Trourrurs, From a historical cookbook · Provencal · 7 ingredients
TrurFiEs, From a historical cookbook · European · 7 ingredients
Truffle Panna Cotta From Open Recipes · 10 ingredients
Cold Pheasant From a historical cookbook (Project Gutenberg) · 11 ingredients
Larding From a historical cookbook · World · 12 ingredients
To Roast Soles From a historical cookbook · World · 10 ingredients
Dirty Vegetables From Open Recipes · 11 ingredients
To Press TruFFLES From a historical cookbook · World · 12 ingredients
Spanish Sauce From a historical cookbook · Spanish · 14 ingredients
To prEss Truffles From a historical cookbook · European · 12 ingredients
Spanish Sauce From a historical cookbook · Spanish · 15 ingredients
Cold Preparations of Hare From a historical cookbook (Project Gutenberg) · 13 ingredients
Avocado, Blood Orange and Frisee Salad with Toasted Pecans and White Truffle Vinaigrette From the Recipes Wiki (Fandom) · 11 ingredients
Farced Head From a historical cookbook · British · 17 ingredients
Farced Head From a historical cookbook · World · 18 ingredients
Cauliflower and Caramelized Onion Tart From Open Recipes · 18 ingredients
Ducks and Ducklings From a historical cookbook (Project Gutenberg) · 21 ingredients
Ham, Meat, or Fish Pasties, Plain or Curried From a historical cookbook · World · 22 ingredients
Sweetbreads in a Citrus Marsala Sauce with Mushrooms and French Beans From Open Recipes · 19 ingredients
Small White and Compound Sauces. From a historical cookbook (Project Gutenberg) · 30 ingredients
The Small Brown Sauces From a historical cookbook (Project Gutenberg) · 30 ingredients

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