Results for “Cream Sauce”

Most cooked
A
B
C
D
E
F
G
H
I
J
K
L
M
N
O
P
Q
R
S
T
U
V
W
X
Y
Z

Filter by cuisine or ingredient

Cuisine

Italian Mexican Asian Indian Mediterranean American French

Protein

chicken beef pork salmon shrimp tofu

Staples

pasta rice potato bread egg flour

Vegetables

garlic onion tomato mushroom avocado spinach

Baking

chocolate vanilla cinnamon honey butter sugar

Herbs

basil ginger cilantro rosemary thyme parsley

Dairy

cheese cream milk yogurt sour cream cream cheese

1,117 recipes found · page 21 of 47

Salt Mackerel with Cream Sauce From a historical cookbook (Internet Archive) · 8 ingredients
Baked Fish with Cream Sauce From a historical cookbook (Internet Archive) · 3 ingredients
Stewed Salsify with Cream Sauce From a historical cookbook (Internet Archive) · 4 ingredients
Stewed Parsnips with Cream Sauce From a historical cookbook (Internet Archive) · 2 ingredients
Boiled Partridge with Cream Sauce From a historical cookbook (Internet Archive) · 5 ingredients
Canned Mushrooms, with Cream Sauce From a historical cookbook (Internet Archive) · 4 ingredients
Salt Mackerel, with Cream Sauce From a historical cookbook (Internet Archive) · 8 ingredients
Salt Mackerel with Cream Sauce From a historical cookbook (Internet Archive) · 8 ingredients
Salt Mackerel with Cream Sauce From a historical cookbook (Internet Archive) · 8 ingredients
New Potatoes with Cream Sauce From a historical cookbook (Internet Archive) · 3 ingredients
Spring Turnips in Cream Sauce From a historical cookbook (Internet Archive) · 5 ingredients
Spring Cabbage with Cream Sauce From a historical cookbook (Internet Archive) · 2 ingredients
Spring Turnips in Cream Sauce From a historical cookbook (Internet Archive) · 6 ingredients
Parsnips Boiled, with Cream Sauce From a historical cookbook (Internet Archive) · 5 ingredients
Winter Radishes with Cream Sauce From a historical cookbook (Internet Archive) · 3 ingredients
Veal Hash with Cream Sauce From a historical cookbook (Internet Archive) · 7 ingredients
Codfish Croquettes with Cream Sauce From a historical cookbook (Internet Archive) · 4 ingredients
Potatoes Browned in Cream Sauce From a historical cookbook (Internet Archive) · 5 ingredients
Baked Fish with Cream Sauce From a historical cookbook (Internet Archive) · 7 ingredients
Boiled Cod with Cream Sauce From a historical cookbook (Internet Archive) · 7 ingredients
Salt Whitefish with Cream Sauce From a historical cookbook (Internet Archive) · 5 ingredients
Broiled Quail with Cream Sauce From a historical cookbook (Internet Archive) · 7 ingredients
Stewed Beets, with Cream Sauce From a historical cookbook (Internet Archive) · 6 ingredients
Celery Stewed with Cream Sauce From a historical cookbook (Internet Archive) · 3 ingredients

Cooking with these ingredients?

Get one science-backed pairing each week — the molecular reason two ingredients click. Free, no spam.

Prefer an account? Create a free account to save pairings and unlock the full chemistry.