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2,704 recipes found · page 72 of 113

Plain Omelet From a historical cookbook · World · 15 ingredients
Dressed Calf's Head From a historical cookbook · World · 13 ingredients
Minced Oysters. Huitres En Hachis. From a historical cookbook · World · 12 ingredients
Fish and Sauce of Whitings, Haddocks, or Flat Fish From a historical cookbook · British · 8 ingredients
Dressed Calf's Head From a historical cookbook · British · 13 ingredients
Boiled Crabs. Orahea BotUllia From a historical cookbook · Creole · 13 ingredients
Stuffed Eggs with Cream From a historical cookbook · European · 12 ingredients
Tandoori Monkfish and Spicy Potato Salad From Open Recipes · 11 ingredients
Leek and Potato Soup From Open Recipes · 12 ingredients
Pumpkin and Parmesan Soup with Ceps From Open Recipes · 9 ingredients
Eggs Benedict with Asparagus and Crispy Parma Ham From Open Recipes · 10 ingredients
Camembert and Onion Filled Pancakes From Open Recipes · 12 ingredients
Fresh Oysters with Sauce Pauvre Homme From Open Recipes · 11 ingredients
Scrambled Free-range Cornish Duck Eggs with Smoked Eel From Open Recipes · 8 ingredients
Pan-fried Sole with Lemon Butter Sauce From Open Recipes · 9 ingredients
Spatchcock Poussin with Walnut Salad From Open Recipes · 12 ingredients
Guinea Fowl with Madagascan Wild Pepper From Open Recipes · 8 ingredients
Sweetcorn and Bacon Chowder From Open Recipes · 12 ingredients
Goat Cheese and Fresh Herb Omelet Recipe From Open Recipes · 9 ingredients
Crab Cakes Recipe From Open Recipes · 13 ingredients
Green Pepper Kimchi Recipe From Open Recipes · 12 ingredients
Mussels in Saffron and White Wine Broth From Open Recipes · 11 ingredients
Ginger-Glazed Turnips, Carrots, and Chestnuts From Open Recipes · 11 ingredients
Kimchi Relish From Open Recipes · 12 ingredients

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