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Cream of Peas with Mint

From an old cookbook · modernised transcription
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Why it works: Peas and mint are a kitchen classic. They rank in the top 2% of all ingredient pairs, and cooks put them together in 1,137 recipes. Both carry 1-octen-3-ol, which smells mushroom, earthy. The science ↓

Cream of Peas with Mint

Ingredients

Directions

  1. In a pot, melt butter over medium heat. Add chopped onion and sauté until translucent.

  2. Add peas and vegetable stock. Simmer until peas are tender.

  3. Blend the mixture until smooth. Stir in chopped mint, salt, and pepper.

  4. Return to heat and add cream. Heat through without boiling.

  5. Serve hot, garnished with additional mint if desired.

Recipe from a historical cookbook (Internet Archive).

Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Peas + minttop 2% of all pairs
    Smell alikemoderate
    Cooked together1,137 recipes

    Shared aroma: 1-octen-3-ol (mushroom, earthy).

  2. Butter + creamtop 8% of all pairs
    Smell alikemoderate
    Cooked together41,516 recipes

    Shared aroma: delta-dodecalactone (sweet, creamy).

  3. Mint + peppertop 10% of all pairs
    Smell alikemoderate
    Cooked together2,372 recipes

    Shared aroma: 2,4-decadienal (seaweed).

  4. Onion + peppertop 11% of all pairs
    Smell alikemoderate
    Cooked together68,474 recipes

    Shared aroma: 2-isopropyl-3-methoxypyrazine (earthy, pea).

  5. Peas + oniontop 13% of all pairs
    Smell alikemoderate
    Cooked together5,460 recipes

    Shared aroma: 2-isopropyl-3-methoxypyrazine (earthy, pea).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs

Swap the mint

How well each one fits the dish's main ingredients (peas, butter, onion, pepper, cream):

  1. Garlicfits better
  2. Parsleyfits better
  3. Tarragonfits better
  4. Mintthe original

Fit is the average pairing score against peas, butter, onion, pepper, cream. Candidates are from the same food group and used in at least 100 recipes.

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