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Lemon Cheese Cakes

From an old cookbook · modernised transcription
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Lemon Cheese Cakes

Why it works: Lemon and biscuit match in chemistry and in kitchens. They rank in the top 12% of all ingredient pairs, and cooks put them together in 697 recipes. Both carry nonanal, which smells fat, citrus. The science ↓

Lemon Cheese Cakes

Oven, in the book's wordsA moderate oven

Ingredients

Directions

  1. In a saucepan, combine sugar, lemon juice, grated rind, and butter over low heat, stirring until dissolved.

  2. Add the rolled biscuit to the mixture and stir until combined.

  3. Allow the mixture to cool slightly, then use it to fill small shells made of puff paste.

Recipe from a historical cookbook (Internet Archive).

Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.

Photo for illustrative purposes only · Contact us to use it

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Lemon + biscuittop 12% of all pairs
    Smell alikestrong
    Cooked together697 recipes

    Shared aroma: nonanal (fat, citrus).

  2. Lemon + buttertop 16% of all pairs
    Smell alikemoderate
    Cooked together41,227 recipes

    Shared aroma: 3-hexenal (apple, fruity).

  3. Butter + biscuittop 17% of all pairs
    Smell alikemoderate
    Cooked together2,009 recipes

    Shared aroma: nonanal (fat, citrus).

  4. Sugar + biscuittop 17% of all pairs
    Smell alikemoderate
    Cooked together1,874 recipes

    Shared aroma: 1-penten-3-one (fish, pungent).

  5. Egg + buttertop 17% of all pairs
    Smell alikemoderate
    Cooked together118,967 recipes

    Shared aroma: decanal (soap, orange peel).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs

Swap the lemon

How well each one fits the dish's main ingredients (sugar, egg, butter, biscuit):

  1. Vanillafits better
  2. Raisinfits about as well
  3. Lemonthe original
  4. Coconutfits about as well

Fit is the average pairing score against sugar, egg, butter, biscuit. Candidates are from the same food group and used in at least 100 recipes.

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