Why it works: Apricot and peach match in chemistry and in kitchens. They rank in the top 1% of all ingredient pairs, and cooks put them together in 342 recipes. Both carry delta-dodecalactone, which smells sweet, creamy. The science ↓
Macedoine De Fruits a LA Gelee
Ingredients
Directions
Dissolve the wine jelly.
Place a copper jelly-mould in a shallow pan of broken ice.
Pour in a little jelly and let it set.
Arrange a layer of fruit neatly in the mould.
Cover the fruit with jelly and let it set.
Pour in more jelly and add more layers of fruit, alternating types.
Continue layering until the mould is full, ensuring each layer is set before adding the next.
If using bottled or tinned fruits, dry each piece on a cloth before adding to the jelly.
Keep the mould on ice until fully set.
Immerse the mould in tepid water, turn it out onto a folded napkin or a plain silver dish, and serve.
Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.
Explore the science
The flavor team
The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.
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Apricot + peachtop 1% of all pairsSmell alikestrongCooked together342 recipes
Shared aroma: delta-dodecalactone (sweet, creamy).
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Wine + apricottop 14% of all pairsSmell alikemoderateCooked together247 recipes
Shared aroma: 4-methoxybenzaldehyde (sweet, anise).
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Wine + peachtop 14% of all pairsSmell alikemoderateCooked together218 recipes
Shared aroma: hexanal (green, grassy).
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Apricot + raisintop 16% of all pairsSmell alikemoderateCooked together102 recipes
Shared aroma: decanal (soap, orange peel).
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Peach + raisintop 17% of all pairsSmell alikemoderateCooked together41 recipes
Shared aroma: beta-damascenone (apple, rose).
Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs
Swap the raisin
How well each one fits the dish's main ingredients (wine, apricot, peach):
- Plumfits better
- Pearfits better
- Applefits better
- Raisinthe original
Fit is the average pairing score against wine, apricot, peach. Candidates are from the same food group and used in at least 100 recipes.
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