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Pudding

From an old cookbook · modernised transcription
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Why it works: Raisin and arrowroot share more aroma than cooks usually use. They rank in the top 9% of all ingredient pairs, and cooks put them together in 14 recipes. Both carry isobutyraldehyde, which smells malty, green. The science ↓

Pudding

Ingredients

Directions

  1. Soak the raisins and citron peel in sherry.

  2. Mix the milk and arrowroot, then bring to a boil.

  3. Add the mixture to the crumbs and sugar, and beat well.

  4. Let it cool, then add the yolks of the eggs and the whites of half the eggs.

  5. Incorporate half of the soaked oranges into the pudding, reserving the rest for garnish.

  6. Beat the cream slightly before adding it to the mixture.

  7. Steam the pudding for 1.5 hours.

  8. Turn out the pudding and pour sauce around it.

  9. For a cold pudding, leave it in the mold until cold.

Recipe from a historical cookbook (Internet Archive).

Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Raisin + arrowroottop 9% of all pairs
    Smell alikestrong
    Cooked together14 recipes

    Shared aroma: isobutyraldehyde (malty, green).

  2. Sugar + creamtop 9% of all pairs
    Smell alikemoderate
    Cooked together43,450 recipes

    Shared aroma: 2,3-butanedione (butter, sweet).

  3. Bread + milktop 11% of all pairs
    Smell alikemoderate
    Cooked together11,466 recipes

    Shared aroma: 2-undecenal (sweet).

  4. Raisin + sugartop 13% of all pairs
    Smell alikemoderate
    Cooked together12,481 recipes

    Shared aroma: beta-damascenone (apple, rose).

  5. Bread + eggtop 13% of all pairs
    Smell alikemoderate
    Cooked together22,662 recipes

    Shared aroma: (e)-2-octenal (fatty, green).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs

Swap the arrowroot

How well each one fits the dish's main ingredients (raisin, bread, milk, sugar, egg, sherry, cream):

  1. Sweet potatofits about as well
  2. Capsicumfits about as well
  3. Arrowrootthe original
  4. Potatofits about as well

Fit is the average pairing score against raisin, bread, milk, sugar, egg, sherry, cream. Candidates are from the same food group and used in at least 100 recipes.

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