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A Vol-au-vent Oe Fruit

From an old cookbook · modernised transcription
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Why it works: Peach and apricot match in chemistry and in kitchens. They rank in the top 1% of all ingredient pairs, and cooks put them together in 342 recipes. Both carry delta-dodecalactone, which smells sweet, creamy. The science ↓

A Vol-au-vent Oe Fruit

Oven, in the book's wordsA brisk oven

Ingredients

Directions

  1. Make and bake the crust.

  2. Stew the fruit in syrup until tender.

  3. Remove the fruit from the syrup and keep it hot.

  4. Boil the syrup rapidly until it thickens to a jelly-like consistency.

  5. Arrange the fruit in the vol-au-vent and pour the syrup over it.

Recipe from a historical cookbook (Internet Archive).

Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Peach + apricottop 1% of all pairs
    Smell alikestrong
    Cooked together342 recipes

    Shared aroma: delta-dodecalactone (sweet, creamy).

  2. Apricot + plumtop 1% of all pairs
    Smell alikestrong
    Cooked together284 recipes

    Shared aroma: damascenone (apple, rose).

  3. Peach + plumtop 1% of all pairs
    Smell alikestrong
    Cooked together163 recipes

    Shared aroma: 2,4-decadienal (seaweed).

  4. Sugar + syruptop 6% of all pairs
    Smell alikestrong
    Cooked together5,842 recipes

    Shared aroma: ethanol (alcoholic, ethereal).

  5. Apricot + syruptop 17% of all pairs
    Smell alikelow
    Cooked together451 recipes

    Shared aroma: ethanol (alcoholic, ethereal).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs

Swap the plum

How well each one fits the dish's main ingredients (peach, apricot, sugar, syrup):

  1. Vanillafits better
  2. Pearfits about as well
  3. Plumthe original
  4. Figfits about as well

Fit is the average pairing score against peach, apricot, sugar, syrup. Candidates are from the same food group and used in at least 100 recipes.

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