Chestnut Recipes
Filter by cuisine or ingredient · chestnut
Cuisine
Protein
Staples
Vegetables
Baking
Herbs
Dairy
207 recipes found · page 7 of 9
- Chicken PieFull method pork, rice, butter, celery
- Winter Vegetable Soup RecipeIngredients only olive oil, celery, onion, bok choy
- Layered Squash, Barley & Spinach PieIngredients only pumpkin, olive oil, onion, garlic
- Chestnut and Chanterelle Dressing with Chive BiscuitsIngredients only flour, sugar, lard, butter
- Bone Marrow with Sirloin Steak, Bordelaise Sauce and Sautéed Sprouts with ChestnutsIngredients only olive oil, onion, butter, shallot
- Lamb CutletsIngredients only parsley, egg, butter, mushroom
- Lamb CutletsIngredients only parsley, egg, butter, mushroom
- Pot-roasted Guinea Fowl with Wild Mushrooms, Chestnuts and Truffled Creamed PotatoIngredients only flour, olive oil, sugar, thyme
- Hot Game PieIngredients only pheasant, olive, sunflower oil, thyme
- Roast Turkey with Pecan, Sausage & Chestnut Stuffing & Roast ShallotsIngredients only chicken, lemon, onion, sage
- Char QuaIngredients only olive, parsley, egg, water chestnut
- Crab Soup Hi TongIngredients only crab, water chestnut, bamboo shoots, mushroom
- Apricot, Chestnut and Aduki Balls with Roasted Vegetables and White Wine Miso GravyIngredients only brussels sprout, carrot, red onion, parsnip
- Pot-roasted Partridge with Spiced Pear, Cabbage Parcels and ChestnutsIngredients only chestnut, savoy cabbage, butter, olive oil
- Wild Mushroom Arancini with a Roast Cherry Tomato Ragu RecipeIngredients only shallot, garlic, rice, butter
- Water Chestnut SaladIngredients only water chestnut, olive, onion, vinegar
- Stuffed Chicken with Baked Onion and a Morel VeloutéIngredients only chicken, banana, onion, thyme
- Stuffed Breast and Braised Leg of Partridge with Celeriac Purée, Savoy Cabbage and Spiced BreadcrumbsIngredients only bay leaf, thyme, olive oil, butter
- Eel in Net Moen SeenIngredients only eel, chestnut, wine, egg
- Salade Landaise with Romaine Lettuce and Bleu d’AuvergneIngredients only garlic, thyme, sugar, duck
- Roasted Breast of Duck with Heart Stew, Gizzard Sausage, Confit Duck Legs, Dauphinoise Potatoes and Squash PuréeIngredients only duck, thyme, garlic, wine
- To Roast a LoinIngredients only veal, vegetable, mushroom, oyster
- Rump with ChestnutsIngredients only meat, chestnut, anchovy, flour
- A Roastrep Fowx Wir CuesnutsIngredients only liver, parsley, onion, pork
One surprising pairing every Sunday. Free.
The Sunday pairing: one pairing, the chemistry behind it, and how to cook it. No spam, unsubscribe anytime.
Prefer an account? Create a free account for sign-in; Pro adds the full results and chemistry.