Egg Recipes

175 recipes found · page 4 of 8

• Warm White Asparagus Salad with Grapefruit Zest Vinaigrette From Open Recipes · 9 ingredients
• Salade De Poulets a LA Heine From a historical cookbook · European · 12 ingredients
• The Pudding From a historical cookbook (Project Gutenberg) · 21 ingredients
• Sea Bass with Shrimp Hollandaise Sauce From Open Recipes · 12 ingredients
• Asparagus with Poached Eggs & Hollandaise Sauce From Open Recipes · 12 ingredients
• Roasted White Asparagus, Pine Nuts, Rhubarb, Chervil and Buttermilk From Open Recipes · 23 ingredients
• Beef with a Gratinated Mushroom Glaze From Open Recipes · 13 ingredients
• Best-ever Crab Sandwiches From Open Recipes · 16 ingredients
• Crab Mayonnaise with Melba Toast & Herb Salad From Open Recipes · 11 ingredients
• Tranches Viennoise a LA Tomate From a historical cookbook · European · 15 ingredients
• Chicken Cutlets a LA Baroda From a historical cookbook · European · 16 ingredients
• Steak and Eggs Benedict with Béarnaise Sauce Recipe From Open Recipes · 12 ingredients
• Spring Truffle Pithiviers with a Maderia Reduction From Open Recipes · 15 ingredients
• Lobster Rolls with Home-Fried Potato Chips From Open Recipes · 12 ingredients
• Grilled Halibut with Potato-Fennel Puree From Open Recipes · 13 ingredients
• Mussel Pie From Open Recipes · 18 ingredients
• Charred Leeks with Girolles and Leek Mayonnaise From Open Recipes · 13 ingredients
• Mock Turtle, in the Parisian Fashion From a historical cookbook · French · 16 ingredients
• Quail, Poached and Roasted with Warm Egg Yolk and Asparagus Salad From Open Recipes · 11 ingredients
• Pork Chops with Pimento Butter From a historical cookbook (Project Gutenberg) · 17 ingredients
• Shellfish Tian with Wholemeal Toast From Open Recipes · 17 ingredients
• Mixed Mushroom & Ham Salad From Open Recipes · 17 ingredients
• Citrus Crabby Cakes From Open Recipes · 17 ingredients
• Sea Bream Baked in a Salt Crust with Roasted Fennel and Grapefruit From Open Recipes · 10 ingredients