Mutton Recipes

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Filter by cuisine or ingredient · mutton

Cuisine

Italian Mexican Asian Indian Mediterranean American French

Protein

chicken beef pork salmon shrimp tofu

Staples

pasta rice potato bread egg flour

Vegetables

garlic onion tomato mushroom avocado spinach

Baking

chocolate vanilla cinnamon honey butter sugar

Herbs

basil ginger cilantro rosemary thyme parsley

Dairy

cheese cream milk yogurt sour cream cream cheese

146 recipes found · page 4 of 7

Mutton, Eggs and Pistachio Nut Curry. From a historical cookbook · Indian · 13 ingredients
Mutton and Mangoe Curry. From a historical cookbook · Indian · 15 ingredients
Jellied Stewed Mutton From a historical cookbook · Chinese · 15 ingredients
Lucknowi Siege Lamb Recipe From Open Recipes · 15 ingredients
Partridge Curry From a historical cookbook · British · 18 ingredients
Galawat Kay Kabab From the Recipes Wiki (Fandom) · 16 ingredients
Dum Ka Gosht From the Recipes Wiki (Fandom) · 16 ingredients
Keema Methi From the Recipes Wiki (Fandom) · 16 ingredients
Bredie From the Wikibooks Cookbook · 13 ingredients
Deccan Beep or Mutton Curry From a historical cookbook · Indian · 13 ingredients
Korma of Lamb or Mutton From a historical cookbook · Indian · 13 ingredients
Meat, Egg and Vegetable Curry From a historical cookbook · Indian · 16 ingredients
Friar Tuck's Mock Venison Pastry Pie From a historical cookbook · Indian · 14 ingredients
Mongolian Bar-B-Q From a historical cookbook · Chinese · 16 ingredients
Koftay: Meatballs Recipe From Open Recipes · 16 ingredients
Dum Ke Pasandey From the Recipes Wiki (Fandom) · 17 ingredients
Maas Kohlapuri From the Recipes Wiki (Fandom) · 17 ingredients
Jellies, Marmalades, Preserves From a historical cookbook (Internet Archive) · 17 ingredients
Mutton or Lamb Korma From a historical cookbook · Indian · 15 ingredients
Mum's Mutton Curry From Open Recipes · 16 ingredients
Biryani Badshahi From the Recipes Wiki (Fandom) · 20 ingredients
9.— Mutton, Egg and Vegetable Curry. From a historical cookbook · British · 17 ingredients
11.— Mutton and Mangoe Curry. From a historical cookbook · British · 18 ingredients
Collars Braised, to Serve Hot or Cold From a historical cookbook · British · 16 ingredients

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