Olive Recipes
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314 recipes found · page 13 of 14
- All Cremat with a Little Gem, Dandelion and Watercress Salad Served with Aioli
- Fillet of Sea Trout with Baby Leeks, Broad Beans and Asparagus
- The Small Brown Sauces
- Braised Lobster with Chicken Gizzards, Baby Root Vegetables and White Port Sauce
- Pan-roasted Monkfish with Ginger Velouté, Poached Fennel, Shellfish and Chanterelle Mushrooms
- Poached and Soft-boiled Eggs
- Pan-fried Fillet of Sea Bass, Sautéed Baby Gem Lettuce with Prawn and Chorizo 'cassoulet'
- Spicy Tomato and Goats' Cheese Wontons, Smoked Aubergine Purée and Tomato Vinaigrette
- Cajun-spiced Lamb Chump, Lamb’s Tongue, Squash Purée, Yoghurt-glazed Baby Gem
- Preparation for Hors-d’Œuvres
- Spiced Vegetarian Haggis Parcel with Scottish Potato Scone, Neep 'n' Tattie Crisps and Wee Dram Pearls
- Slivers of Beef with Oxtail in a 'scotch Egg', Mushroom Foam and White Wine Jelly
- French Dishes
- Cold Ham.
- Salt Marsh Lamb with Woodland Mushrooms and Sorrel
- Venison on a Herb Purée with Buttered Spring Greens, Parsnip Purée and a Red Wine and Blueberry Sauce and Shaved Hazelnuts
- Cornish Duck Pancakes with Duck Scotch Eggs
- Lobster and Crab Cocktail with Marinated Baby Fennel Salad, Sunflower Bread and Herb Mayonnaise
- Haggis, Neeps and Tatties Served with a Wee Dram of Whisky
- Scalloped Lobster
- Eggs, Macaroni, Salads, Etc
- Method of Cleaning Fresh-water Fish
- Scrambled Eggs with Mushrooms, Peas, Etc
- Culinary Correspondence
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