Rosemary Recipes

39 recipes found · page 2 of 2

• Canon of Lamb with Potato, Pea and Broad Bean Salad and Mint Dressing From Open Recipes · 18 ingredients
• Baked Aubergine Stuffed with Roast Pumpkin, Feta & Walnut with Minted Courgettes From Open Recipes · 14 ingredients
• Slow-cooked Breast of Lamb with Aubergines From Open Recipes · 29 ingredients
• Breast of Lamb with Broccoli, Anchovy and Caper Dressing From Open Recipes · 21 ingredients
• Lamb Fillet with Wrapped Asparagus, Spinach, Mashed Potatoes and a Madeira Sauce From Open Recipes · 19 ingredients
• Canon of Lamb with Black Pudding, Minted Pea Purée and Wild Garlic Potato Cakes From Open Recipes · 19 ingredients
• House Plants and Flowers From a historical cookbook (Internet Archive) · 58 ingredients
• Roast Saddle of Lamb with Asparagus Crown, Broad Beans and Mint From Open Recipes · 36 ingredients
• Cajun-spiced Lamb Chump, Lamb’s Tongue, Squash Purée, Yoghurt-glazed Baby Gem From Open Recipes · 35 ingredients
• Slow-baked Shoulder of Lamb in Hay with Apple, Bubble and Squeak and Mint Jelly From Open Recipes · 27 ingredients
• Spring Lamb, Vegetable Platter, Mint Sauce, Chianti Gravy, Chocolate Fondue From Open Recipes · 32 ingredients
• To the Reader From a historical cookbook (Project Gutenberg) · 175 ingredients
• Lamb Shoulder Pastilla, Baked Beetroot, Salsa Verde, Ewes’ Milk Curd From Open Recipes · 47 ingredients
• Slow-cooked Pork Belly and Pork Cheeks with Quince and Apple Purée and Minted Jersey Royals From Open Recipes · 56 ingredients
• To Boil From a historical cookbook (Project Gutenberg) · 524 ingredients