Results for “crab”

Most cooked
A
B
C
D
E
F
G
H
I
J
K
L
M
N
O
P
Q
R
S
T
U
V
W
X
Y
Z

Filter by cuisine or ingredient

Cuisine

Italian Mexican Asian Indian Mediterranean American French

Protein

chicken beef pork salmon shrimp tofu

Staples

pasta rice potato bread egg flour

Vegetables

garlic onion tomato mushroom avocado spinach

Baking

chocolate vanilla cinnamon honey butter sugar

Herbs

basil ginger cilantro rosemary thyme parsley

Dairy

cheese cream milk yogurt sour cream cream cheese

2,224 recipes found · page 52 of 93

Oyster Crabs a LA Newburgh From a historical cookbook (Internet Archive) · 5 ingredients
Crab Apple Jelly and Jam From a historical cookbook (Internet Archive) · 4 ingredients
Crab Apple Jelly and Jam From a historical cookbook (Internet Archive) · 2 ingredients
Crab Apple Jelly and Jam From a historical cookbook (Internet Archive) · 3 ingredients
Cheese Salad, or Moqk Crab From a historical cookbook (Internet Archive) · 9 ingredients
Cheese Salad, or Mock Crab From a historical cookbook (Internet Archive) · 8 ingredients
Crab Apple Jelly and Marmalade From a historical cookbook (Internet Archive) · 3 ingredients
Cold Dressed Lobster and Crab From a historical cookbook (Internet Archive) · 4 ingredients
To Preserve Siberian Crab Apples From a historical cookbook (Internet Archive) · 5 ingredients
To Boil Crabs or Lobsters From a historical cookbook (Internet Archive) · 4 ingredients
To Dress a Crab, Cold From a historical cookbook (Internet Archive) · 6 ingredients
To Butter Lobsters or Crabs From a historical cookbook (Internet Archive) · 10 ingredients
Dressed Cold Crabs or Lobsters From a historical cookbook (Internet Archive) · 7 ingredients
Shrimp or Crab Stuffed Shells From a historical cookbook (Internet Archive) · 4 ingredients
To Make a Crab Pie From a historical cookbook (Internet Archive) · 5 ingredients
To Make a Crab Pie From a historical cookbook (Internet Archive) · 6 ingredients
Crab Flakes in Tartar Sauce From a historical cookbook (Internet Archive) · 4 ingredients
To Make a Crab Pie From a historical cookbook (Internet Archive) · 6 ingredients
Louis Sauce for Crab, Etc From a historical cookbook (Internet Archive) · 9 ingredients
Lobster-Sauce, or Crab-Sauce From a historical cookbook (Internet Archive) · 5 ingredients
Compote of American Crab-apples From a historical cookbook (Internet Archive) · 2 ingredients
Compote of American Crab-apples From a historical cookbook (Internet Archive) · 2 ingredients
To Fry Soft-shell Crabs From a historical cookbook (Internet Archive) · 6 ingredients
Fricassee of Soft-shell Crabs From a historical cookbook (Internet Archive) · 6 ingredients

Cooking with these ingredients?

Get one science-backed pairing each week — the molecular reason two ingredients click. Free, no spam.

Prefer an account? Create a free account to save pairings and unlock the full chemistry.