Results for “truffle”
Filter by cuisine or ingredient
Cuisine
Protein
Staples
Vegetables
Baking
Herbs
Dairy
1,565 recipes found · page 60 of 66
- Pies of Woodcocks, Snipes, Quails, Thrushes, Larks, &C. and the Manner of Serving Their Livers and Gizzards.
- Potage of Game, Chickens
- An Excellent Way of Stewing All Small Things in Their Juice, Such As Poultry, Game, Steaks, Chops, Fish, Fyc.
- Potage of Game, Chickens, &C.
- Loaf of Foies Gras
- How to Cook Chicken in Tarragon Sauce
- Pizza Lasagne
- Chicken a LA King
- Sheep's Tongues
- Crayfish.
- Veal Ragout, with Goose Fat.
- Foies Gras Loaf Jellied. Pain De Foies a LA Gelee
- Collops of Venison with Blackberries
- Richard Blais's Pimento Jack Cheese Sandwiches
- The Opening Ceremony
- The Best Bleu Burgers Recipe
- Mushroom Soup with Stilton, Apple & Walnut Croûtes
- Mushroom Risotto
- Delicate Egg Ribbons with Bresaola, Crispy Fennel & Spring Leaves
- Chestnut, Roasted Butternut Squash and Bramley Apple Soup
- Pheasant, Wild Mushroom and Bacon 'pie'
- Springtime Layered Egg and Asparagus Salad
- Royal Shrimp Green Salad
- Poul,es D'eau
Cooking with these ingredients?
Get one science-backed pairing each week — the molecular reason two ingredients click. Free, no spam.
Prefer an account? Create a free account to save pairings and unlock the full chemistry.