Every compound-food link in CompKitchen comes from a peer-reviewed source. Search 38,144 flavor-relevant papers — part of a 44,648-paper indexed corpus — on aroma compounds, odor thresholds, GC-MS analyses, and sensory studies that power the pairing engine.
Without supervision or human-coded labels, a UMAP projection of 7,464 volatile compounds across 450 ingredients reproduces conventional food categories — and surfaces cross-category molecular bridges that traditional culinary intuition misses.
Johnson, M. C. (2026). Zenodo. DOI: 10.5281/zenodo.19719459
More original analyses in queue — Rychlik integration writeup and per-compound OAV audits.
Liver fibrosis, a consequence of chronic liver injury, is characterized by excessive accumulation of the extracellular matrix, oxidative stress, and activation of hepatic stellate... Read full abstract on PubMed →
Significant reliance on petroleum-based plastics remains due to their attractive properties and wide-ranging applications. Driven by environmental concerns, recent research has inc... Read full abstract on PubMed →
RATIONALE: Rebaudioside A is a predominant steviol glycoside, extracted from Stevia rebaudiana Bertoni leaves and is used as an alternative to sucrose in food and beverages. It und... Read full abstract on PubMed →
Dietary exposure to organophosphate (OP) pesticides remains a growing concern in urban environments. In this study, six urinary OP metabolites and four oxidative stress biomarkers... Read full abstract on PubMed →
<h4>Objective</h4>Crohn's disease (CD) is closely associated with disorders of uric acid metabolism. Our previous research found an association between phthalate exposure and oxida... Read full abstract on PubMed →
<h4>Purpose of review</h4>There is increasing evidence that several environmental exposures may pose a risk for depression, including maternal depression. We conducted a scoping re... Read full abstract on PubMed →
This study evaluates an integrated bioaugmentation-biostimulation strategy for carbofuran remediation using Ochrobactrum intermedium formulated as water-dispersible granules (WDGs)... Read full abstract on PubMed →
Phthalate esters (PAEs) are endocrine disrupting pollutants known to accumulate in various environmental abiotic matrices and biological organisms in global. However, there remains... Read full abstract on PubMed →
Denture stomatitis, an inflammation involving the formation of plaque material on the denture surfaces, presents a great deal of difficulty for denture wearers. Although denture cl... Read full abstract on PubMed →
Noise and toluene are environmental stressors that induce oxidative stress and inflammation, contributing to renal dysfunction. This study evaluated the protective effects of Olea... Read full abstract on PubMed →
<h4>Introduction</h4><i>Epichloë sinensis</i>, associated with <i>Festuca sinensis</i>, exhibits rich morphological, genetic and functional diversity across different strains.<h4>M... Read full abstract on PubMed →
Gas chromatography-mass spectrometry (GC-MS) with Cold electron ionization (EI) is based on interfacing the GC and MS with a supersonic molecular beam (SMB) along with electron ion... Read full abstract on PubMed →
Our study evaluated the fragmentation and chemical transformation of consumer-derived polymers exposed to UV radiation or thermal oxidation, followed by soil abrasion. Although UV... Read full abstract on PubMed →
With the growing demand for eco-friendly food packaging, poly(butylene adipate-co-terephthalate) (PBAT)/polylactic acid (PLA) composite films have emerged as promising biodegradabl... Read full abstract on PubMed →
Phthalates (PAEs), non-phthalate plasticizers (NPPs) and bisphenols (BPs) were monitored by fully validated GC-MS and HPLC-MS/MS protocols in honeys from diverse Algerian coastal a... Read full abstract on PubMed →
The widespread cultivation of transgenic Bt cotton has elevated <i>Apolygus lucorum</i> (Meyer-Dür) to a major pest in cotton agroecosystems. Its rapidly developing resistance to i... Read full abstract on PubMed →
Reactive oxygen species (ROS)-induced cell damage contributes to many diseases. However, ROS also contribute to cell signaling and immune defences. As ubiquitous thiol peroxidases,... Read full abstract on PubMed →
Brief treatment of a bottled young dry red wine with low-intensity natural emissions in the mid-infrared and far-infrared/near-microwave regions of the electromagnetic spectrum res... Read full abstract on PubMed →
Malting is a sustainable, low-cost, and adaptable technique that enhances the nutritional and functional value of cereals while contributing to waste reduction, improved food safet... Read full abstract on PubMed →
<title>Abstract</title> <p> Background <italic>Parquetina nigrescens</italic> is widely used in traditional medicine and has reported normoglycaemic potential. However, the spe... Read full abstract on PubMed →
All paper metadata — titles, authors, journals, years, DOIs — is public bibliographic information. Abstract snippets shown are truncated to fewer than 200 characters and link to the original source on PubMed or the publisher. We never reproduce full text.
Sources: PubMed (US National Library of Medicine), Semantic Scholar, Europe PMC, CORE. Papers are selected by targeted search queries for each ingredient and compound in our database.