Lamb Recipes
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342 recipes found · page 14 of 15
- Classic Meatballs with Pasta Sauce
- Mint Marinated Lamb in Red Wine and Redcurrant Jus with Parsnip Gratin and Oven-roasted Peppers
- Pheasant Kiev with Broad Beans, Peas, Tarragon and Cobnut Salad
- Entrees of Lamb
- Lamb Three Ways with a Fricassée of Wild Mushrooms, Peas and Broad Beans
- Lamb Stew with Sautéed Morning Glory
- Cajun-spiced Lamb Chump, Lamb’s Tongue, Squash Purée, Yoghurt-glazed Baby Gem
- Braised Lamb Shanks with Chanterelle-Sausage Crust and Mashed Brussels Sprouts
- Breast of Lamb with Bulgur Wheat Salad, Apricots and Almonds
- Slow-baked Shoulder of Lamb in Hay with Apple, Bubble and Squeak and Mint Jelly
- Roast Loin of Lamb with Roast Potatoes, Glazed Carrots and Swedes and Celeriac Fondant with a Red Wine Reduction
- Rack of Lamb with a Herb Crust Served with Dauphinoise Potatoes, Jerusalem Artichoke Flan and Aromatic Lamb Jus
- Salt Marsh Lamb with Woodland Mushrooms and Sorrel
- Leg of Lamb Stuffed with Olives, Bread, Pine Nuts & Herbs
- Lamb Shoulder Pastilla, Baked Beetroot, Salsa Verde, Ewes’ Milk Curd
- Hog's Pudding with Seaweed, Potato Terrine and Mushroom Ketchup
- Sections of Calf
- Loin of Rabbit with Asparagus and Wild Mushroom Mousse, Smoked Butternut Squash Purée and Bubble and Squeak
- Haggis, Neeps and Tatties Served with a Wee Dram of Whisky
- Fillet of Dover Sole, Mussel and Clam Ragoût, Courgette Ribbons, Swiss Chard and a Caviar Cream
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Pheasant Soup
- Mutton and Lamb
- Shell Pish
- Of the Choosing and Roasting of Plain Joints
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