Wine Recipes
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226 recipes found · page 6 of 10
- Roasted Seabass with Italian Salsa
- To Boil Turbot, or White Fish
- To Bake Turbot, Holibut, Salmon, or Vohite and Freshwater Fish
- To Stew a Fillet
- Fricassee of Tench, or Any Other White Fish
- Essences and Manner of Preserving Oysters or Other Fish
- To Bake Salmon
- Braised Ox Cheek, Pickled Walnuts, Smoked Anchovy, Glazed Carrots and Mash
- Lamb, Artichokes and Anchovies
- Grilled Artichokes with Anchovy Mayo and Cucumber-Lemon Salsa
- Marinara with White Wine
- Pasta Salad with Tuna and Broccoli
- Spicy Stuffed Squid
- Pork Scaloppine with Prosciutto and Capers
- Veal a LA Bourgeoise
- To Stew a Fillet
- Janet McCracken's Rib Roast with Tapenade
- Roast Lamb with Spring Herb Crumbs
- Braised Lamb Shanks
- Braised Oxtails with Olives
- Braised Lamb Shanks with Flageolet Beans
- Salade Niçoise
- Ossobuco Alla Milanese
- Sa Uces
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