Results for “Broad beans”
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352 recipes found · page 14 of 15
- Spring Lamb Broth
- Rack of Lamb with Warm Salad of Mixed Beans & Slow-roast Tomatoes
- BBQ Pork Chop with Bean Salad
- Summer Tomato Salad Served with Tomato Consommé and Tapenade
- Pan-cooked Calves’ Liver with Crushed Jersey Royal Potatoes and Vegetable Broth
- Lamb with Dauphinoise Potatoes and Sticky Port Sauce
- Lamb Sausages in Prosciutto with Fresh Green Salad
- The Best Veggie Patties Ever- Falafel
- Goosnargh Duck Breast with Celeriac Purée, Baby Carrots and Crispy Shallots
- Roast Duck Breast, Wild Garlic Gnocchi, Five Spice, Oranges and Caramel
- Braised Turbot with Oysters, Mussels and Basil Butter Sauce
- Oxtail Salad with Summer Vegetables
- Roasted Garlic Dip with Vegetable Platter
- Light Summer Broth with a Herb Dressing
- Roast Loin and Braised Shoulder of Salt Marsh Lamb with Caper Jus
- Lemon Sole, Cockles and Samphire with Garlic Parsley Dumplings and Lemon Sauce
- Sirloin Steak with New Potatoes and Tartare and Oyster Mayonnaise
- Rose Veal Chop with Herb Butter, Summer Vegetables and Lightly Crushed Jersey Royal Potatoes
- Roast Rib of Dexter Beef with Potato Boxty, Summer Vegetables and Roast Gravy
- Goosnargh Duck 'pie', Ham and Scratchings
- Turbot with Samphire, Fennel and a Clam Broth
- Poached Turbot with a Lemon and Kelp Crust and Hasselback Potatoes
- Rack of Lamb with Apricot and Thyme Sausage Roll
- Shoulder of Mountain Lamb with Leek-wrapped Loin and Champ
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