Lamb Recipes
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76 recipes found · page 3 of 4
- Crisp Lamb Breast with Wild Fennel Recipe
- Spring Lamb Belly Fritters, Spinach and Anchovy Mayonnaise
- Roast Double Loin of Lamb with Braised Shallots and Herb Purée
- Roast Rack of Spring Lamb with 'Irish Stew' and Sweetbreads
- Cawl
- Suckling Lamb with Borlotti Beans
- Spice-Coated Rack of Lamb for Two with Arugula, Avocado, and Blood Orange Salad
- Kofta Meatballs with Sweet and Sour Cherry Sauce
- Twice-baked Goats’ Cheese Soufflés Recipe
- Sautéed Lambs Liver, Minted Peas, Potato Purée, Sherry Vinegar Sauce
- Slow-roasted Lamb, Racks and Spiced Meatballs with Rich Wine Gravy
- Shoulder of Mountain Lamb with Leek-wrapped Loin and Champ
- Grilled Skate with Spring Lamb Shoulder Ragoût and Salt-crust Jersey Royals
- Cooking for Others: Ode to Cabbage, Continued
- Roasted Lamb, Pickled Squash and Turnips with a Chilli Dressing
- Pan-fried Loin of Lamb with Ratatouille, Potato Rosti and Black Olive Jus
- Thai Fish Cakes with a Honey and Cucumber Dip
- Pheasant Kiev with Broad Beans, Peas, Tarragon and Cobnut Salad
- Roasted Loin of Lamb Rolled in a Sweet Chilli Jam Served with Pickled Vegetables
- Roast Saddle of Lamb with Asparagus Crown, Broad Beans and Mint
- Parsee-style Lamb Cutlet Served with Tomato Gravy and Salad
- Slow-baked Shoulder of Lamb in Hay with Apple, Bubble and Squeak and Mint Jelly
- Roast Loin of Lamb with Roast Potatoes, Glazed Carrots and Swedes and Celeriac Fondant with a Red Wine Reduction
- Lamb Shoulder Pastilla, Baked Beetroot, Salsa Verde, Ewes’ Milk Curd
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