Lamb Recipes

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Cuisine

Italian Mexican Asian Indian Mediterranean American French

Protein

chicken beef pork salmon shrimp tofu

Staples

pasta rice potato bread egg flour

Vegetables

garlic onion tomato mushroom avocado spinach

Baking

chocolate vanilla cinnamon honey butter sugar

Herbs

basil ginger cilantro rosemary thyme parsley

Dairy

cheese cream milk yogurt sour cream cream cheese

150 recipes found · page 4 of 7

Irish Shepherd’s Pie From Open Recipes · 20 ingredients
Mutton and Lamb From a historical cookbook (Internet Archive) · 23 ingredients
Pork and Lamb Kebabs with Dried Apricots and Onions From Open Recipes · 17 ingredients
Braised Shoulder of Lamb From Open Recipes · 20 ingredients
Lamb Cutlets Marinated with Spiced Dates and Sultanas From Open Recipes · 19 ingredients
Lamb Meatballs with Spicy Tomato Sauce From Open Recipes · 19 ingredients
Lamb Loin with Broccoli and Wild Garlic From Open Recipes · 19 ingredients
Spring Lamb with Provençal Flavours From Open Recipes · 22 ingredients
Lamb with Dauphinoise Potatoes and Sticky Port Sauce From Open Recipes · 17 ingredients
Lamb Shank & Chestnut Curry with Parsnip Mash From Open Recipes · 18 ingredients
Saddle of Lamb with Herb Crust and Dauphinoise Potato From Open Recipes · 18 ingredients
Rachel Allen’s Rack of Lamb with Mustard Mash and Minted Peas Recipe From Open Recipes · 14 ingredients
Health Hints From a historical cookbook (Internet Archive) · 24 ingredients
Amourettes of Foul or Game From a historical cookbook · British · 23 ingredients
Roast Double Loin of Lamb with Braised Shallots and Herb Purée From Open Recipes · 17 ingredients
Devilled Kidneys with a Green Salad and Sherry Vinaigrette From Open Recipes · 19 ingredients
Suckling Lamb with Borlotti Beans From Open Recipes · 23 ingredients
Twice-baked Goats’ Cheese Soufflés Recipe From Open Recipes · 20 ingredients
Sautéed Lambs Liver, Minted Peas, Potato Purée, Sherry Vinegar Sauce From Open Recipes · 19 ingredients
Lamb Cutlets with Asparagus Tips From a historical cookbook (Internet Archive) · 24 ingredients
Slow-braised Breast of Lamb with Artichoke Purée and Purple Sprouting Broccoli From Open Recipes · 17 ingredients
Priscilla Seltzer From a historical cookbook (Internet Archive) · 28 ingredients
Steamed Mushrooms From a historical cookbook (Project Gutenberg) · 28 ingredients
Rack of Lamb with Apricot and Thyme Sausage Roll From Open Recipes · 21 ingredients

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