Pepper Recipes
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1,645 recipes found · page 61 of 69
- Chicken Blanquette with Roasted Shallots and Fresh Garden Peas
- Butternut Squash Soup with Poached Egg Persillade and Cheddar
- Field Mushroom Soup with Crisp Red Mullet and Shallot Herb Crème Fraîche
- Gravlax with Hay Smoked Scallops, Sour Cucumber and Mustard Leaves
- Fish, Chips, Mushy Peas and Tartare Sauce
- Grilled Peach & Arugula Salad with Mustard Herb Vinaigrette
- Warm Broccoli Salad with Skinny Green Goddess Dressing
- Scallops in Their Shells with Fennel and Herbs
- Indonesian Beef Satay with Spicy Cashew Sauce
- Lobster with Garlic Butter, New Potatoes and Watercress Salad
- Rustic Quinoa-Stuffed Acorn Squash
- Venison Tartare with Celeriac Remoulade, Chestnuts and Juniper Toast
- Double-baked Mushroom Soufflé with Mushrooms, Shallots and Baby Leeks
- Raised Game Pie with Apple Chutney
- Brown Sauces
- Pan-roasted Monkfish with Ginger Velouté, Poached Fennel, Shellfish and Chanterelle Mushrooms
- Pan-fried John Dory with Pickled Chestnut Mushrooms, Caramelised Apple and Parsnip Purée
- Herb-crusted Lamb with Truffle Gnocchi, Honey-glazed Shallots and Roast Artichokes
- Goats’ Cheese Ravioli with Golden Raisin Purée, Rocket and Almond Beurre Noisette
- Red Mullet, Fennel Purée and Fennel Salad with Lemongrass Broth
- Wild Salmon, Lobster and Fennel
- Seared Scallops with Grapes and Mint Dressing
- Cured Organic Salmon with Potato Bread, Hen’s Egg and Green Butter Sauce
- Goosnargh Duck Breast with Celeriac Purée, Baby Carrots and Crispy Shallots
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